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Sergeant Bluff, Iowa — The owner of a catering business and event venue in northwest Iowa has been named “Iowa Small Business Person of the Year” by the U.S. Small Business Administration’s Iowa Regional Office.
Kathy Bishop opened a restaurant called Aggie’s in the Sioux City suburb of Sargent Bluff in 1994, but after a few years, she realized she had to make a change for the better.
In 2009, Bishop pivoted to full-time catering, turning the restaurant into an event venue and soon began hosting graduations, birthdays, retirements, weddings, funerals, and more. Bishop, which offers breakfast, lunch and dinner catering during the week and multiple events on the weekends, has continued to add members to its staff over the past 15 years.
A 1983 graduate of Texas A&M University (with the Aggies mascot), Kathy worked as a bank examiner for several years, but her heart’s desire to become an entrepreneur led her to the hospitality industry. Ta. Although being named Iowa Small Business Person of the Year is a great honor, she says her motto and business practices are simple.
As Iowa’s Small Business of the Year, Bishop will represent Iowa at the National Small Business Week ceremony in Washington, D.C., in April and compete for the National Small Business of the Year award. Become.
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