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Martha Stewart is no stranger to controversy and raised eyebrows, but her latest Instagram post has many scratching their heads and questioning her culinary tastes.
On Wednesday, Stewart posted a photo on Instagram of a meal she ate at Maison Barnes, a newly opened dining experience attached to the upscale Café Boulud on Manhattan’s Upper East Side.
The lifestyle guru ate a variety of dishes, including patties, salads, vegetables, desserts, and most notably, “roast chicken and lobster.” The combination of land and sea has upset the 82-year-old’s followers.
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The first photo she posted shows a dish in which a whole chicken is placed inside a lobster to create what many of her fans have started calling “chobster.”
Naturally, this unusual photo sparked a lot of discussion, with many trying to figure out what exactly Stewart was eating and how.
“That’s Robustoros,” one commenter wrote.
“What a hell Martha,” joked another.
Stewart didn’t seem to care and didn’t think much about the appearance of the dish, barely mentioning it in the caption.
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“The wine list is sophisticated and great, the service is great, and I can’t wait to come back,” she wrote casually.
According to Café Boulud’s website, Maison Barnes is “dedicated to the cultivation of French art de vivre” and features a variety of “salon-like rooms.”
The restaurant does not have a menu posted online, and Café Boulud did not immediately respond. entrepreneurwould like to comment on what exactly a “chobster” is.
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