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Norwegian aquaculture company Salmar has announced the launch of the Salmon Living Lab, a new research and development initiative aimed at gaining in-depth knowledge of biological performance in the aquaculture industry.
Introducing the project at the North Atlantic Seafood Forum (NASF) 2024 in Bergen, Norway, SalMar CEO Frode Arnsen said this builds on SalMar’s long-standing commitment to ensuring the health and strength of the entire salmon value chain. He said it would be a continuation of the mission.
“At Salmar, we have a history of growth and innovation in the fields of biology, technology and people, and over the years we have taken many new steps to grow and improve ourselves and the entire value chain. ” he said. “Today, we begin a new chapter in our journey and are excited to move forward even further.”
Arnsen said the investment includes a state-of-the-art innovation center whose primary purpose is to bring together industry leaders, supply chain members and NGOs to “share and learn.”
Outlining the motivation behind the project, Arndtsen said Salmar expects to harvest around 277,000 metric tons (MT) of fish in 2024, increasing that amount to 362,000 MT per year over the next few years. He said that he plans to increase the number of employees.
Although the industry is becoming increasingly high-tech, using innovative technologies and improving efficiency across the value chain to maximize production, major challenges remain when it comes to fish welfare, Arndtsen said. he said.
“At Salmar, we strongly believe that the time has come to strengthen our knowledge of biology. To achieve our growth goals, we need to do so at the convenience of salmon,” he said. “We need more knowledge and we need to fill the knowledge gaps we face today.”
Arnsen says the purpose of the Salmon Living Lab is…
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